Are you an investigator like me? Sometimes I drive myself nuts. I get so busy looking into this and that and then I NEVER do anything about it. I’m trying
Have you ever made homemade sauerkraut? Even if you think you don’t like it, please promise me you’ll give the homemade type a chance. It’s SO much better. Not only
This might look sort of disgusting, but trust me. It’s REALLY yummy. I had some Red Chard from my Door-to-Door Organics Box that gets delivered to my house weekly. (Check
Eggs are an awesome source of protein. Not all of my family members like egg salad sandwiches, but for the ones that do, this recipe has been a hit! It’s
These potatoes are a yummy and relatively easy to make. My kids DEVOUR them. They go well as a side dish with any meat or fish. In fact, we had
My first memory of beets was in first grade, Mrs. Dion’s class, at Lincoln Elementary School. I have NO idea why, but we got the opportunity to try pickled beets.
I love summer veggies! There are so many colors, textures, crunches and bursts of flavor. I whipped this up tonight. I often get the “munchies” in the evening and this
When the seasons change and the weather gets cold, one of my favorite things to eat is soup! I love trying new recipes, switching up ones I find in cookbooks
Eggplant is one of those vegetables that people either love or hate. Part of loving them is knowing what to do with them! There is always the good ‘ole standby
I am just about sick of dealing with tomatoes, aren’t you? I love them, I really do. But by the middle of September after I’ve stewed, sauced, dehydrated, chopped, pureed
Tomatoes, tomatoes, tomatoes! Tomato sauce, tomato paste, tomato salsa. And my favorite – TOMATO SOUP! This is a great recipe for this time of year when tomatoes are going crazy.
Swiss chard is a relatively new veggie to me. I’ve had the great opportunity over the last 2 summers to work for Earthkeeper Farm at our local farmer’s market on
If you have a garden, you know how much work it is to get it ready, plant the seeds, water it, and weed it. Then, if you are lucky,
If you have visited a farmer’s market in the last several weeks, you’ve probably noticed lots and lots of KALE! And, if you are like me, you start to wonder